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Spidocook  |  SKU: FW998

Spidocook Caldobake L4 Bakery Convection Oven

£756.28 exc. VAT (£907.54 incl. VAT)

£949.99 exc. VAT (£1,139.99 incl. VAT)

Product Features

  • AIR.Plus technology provides perfect distribution of the air and heat inside the baking chamber
  • DRY.Plus technology ensures the texture of the baked products, allowing to obtain a dry and well structured internal structure and a crisp and crumbly external surface
  • Assisted opening and soft-close door
  • Double glass door and excellent isolation ensure minimum heat loss
  • Insulation properties keep the external surfaces cool for a safer and more efficient working environment.

Useful Information

  • Dimensions: 472(H) x 600(W) x 587(L)mm
  • Material: Stainless Steel

Usually Dispatched in 1 Day


Description

Ensure consistent and high-quality baking with Spidocook's Caldobake L4 convection over. Using AIR.Plus technology, the oven provides even heat distribution that prevents hot spots and ensures that food is cooked to perfection. Thanks to excellent insulation properties, the bakery oven minimises heat loss - saving energy and maintaining internal temperatures for longer.

Product Features

  • Product Code: FW998
  • Dimensions: 472(H) x 600(W) x 587(D)mm
  • Material: Stainless Steel
  • Warranty: 1 Year
  • Weight: 25kg
  • AIR.Plus technology provides perfect distribution of the air and heat inside the baking chamber
  • DRY.Plus technology ensures the texture of the baked products, allowing to obtain a dry and well structured internal structure and a crisp and crumbly external surface
  • Assisted opening and soft-close door
  • Double glass door and excellent isolation ensure minimum heat loss
  • Insulation properties keep the external surfaces cool for a safer and more efficient working environment.
  • Spidocook

    Spidocook Caldobake L4 Bakery Convection Oven

    Pack Size

    Feature 1

    AIR.Plus technology provides perfect distribution of the air and heat inside the baking chamber

    Feature 2

    DRY.Plus technology ensures the texture of the baked products, allowing to obtain a dry and well structured internal structure and a crisp and crumbly external surface

    Feature 3

    Assisted opening and soft-close door

    Feature 4

    Double glass door and excellent isolation ensure minimum heat loss

    Feature 5

    Insulation properties keep the external surfaces cool for a safer and more efficient working environment.

    Feature 6

    Feature 7

    Feature 8

    Feature 9

    Feature 10

    Feature 11

    Feature 12

    Feature 13

    £75628 £94999
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