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Sous Vide Tools | SKU: CH954 | Alt. SKU: SVT-05005 | Barcode: 0606993879502

SousVideTools Wood Chips Combi Pack Hickory, Oak, Mesquite, Cherrywood (4x250ml)

£16.18 exc. VAT (£19.42 incl. VAT)

£18.59 exc. VAT (£22.31 incl. VAT)

Product Features

  • Includes Hickory, Oak, Mesquite & Cherrywood Wood Chips
  • 4 x 250ml tin
  • Do not consume
  • Suitable for use with the PolyScience Smoking Gunᵀᴹ
  • Suitable for use on a BBQ
  • Chemical-free

Useful Information

  • Material: Wood Chips


Enhance your favourite dishes and beverages with The Smoking Gun Seasoned Wood Chips from SousVideTools. Available in 4 delicious flavours ¿ Hickory, Oak, Mesquite, and Cherrywood ¿ these taste infusers are certain to impress your dinner guests.

The wood chips are also perfect for flavouring food on a barbecue by sprinkling them onto the coals either just before or towards the end of cooking.

Mesquite wood chips create a bold smoky flavour with an almost bitter finish; an amazing touch to pork, lamb, or beef. Experimenting with adding flavoured wood chips to the recipe makes grilling even more intriguing and delicious.

Hickory is robust with a strong bacon-like flavour, and is the most popular smoking wood in the USA. It's great with ribs, pork, brisket and anything with a barbecue sauce.

Oak is the most commonly used commercial smoking wood in the UK, producing a heavy smoky flavour which is great for all red meats, heavy game, and pork. It's also perfect with sausages or blended with cherry for smoking turkey.

Cherrywood gives off a wonderfully rich, smooth, sweet and fruity smoke; a perfect enhancement to Cornish game hens and duck breast, as well as vegetables and any other meats, or blend it with oak for a delicious smoked turkey.