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Buffalo  |  SKU: FT695

Buffalo Bain Marie with Round Pots

£164.46 exc. VAT (£197.35 incl. VAT)

£239.99 exc. VAT (£287.99 incl. VAT)

Product Features

  • Time-saving easy-clean stainless steel construction
  • Includes 2x 5.2Ltr stainless steel pots and lids
  • User-friendly dial temperature control
  • Overheat protection with simple reset function
  • Improved design for extended operational lifespan
  • Delivered in environmentally friendly packaging with fewer plastics
  • Gentle wet heat (only) operation - reduces chance of food drying out or burning
  • Fits containers up to 150mm deep
  • Ideal for hot holding most liquid foods such as soups, gravy and mushy peas

Useful Information

  • Dimensions: 327(H) x 645(W) x 432(D)mm
  • Material: Stainless Steel
  • Capacity: 21Ltr
  • Voltage: 220-240V

Available for immediate dispatch: Delivered 1-2 Working Days


Description

Perfect for hot holding soup, gravy, baked beans and hot toppings, the Buffalo bain marie is great for warming any liquid based food for extended periods. Supplied with two large 5.2 litre pots, the bain marie has plenty of capacity for a full service.

Even if one of the pots is running low, it's fast and easy to quickly swap out an additional full pot (sold separately) and continue serving. Each pot also includes a handy notched lid, allowing you to store a ladle ready for dispensing.

Product Features

  • Product Code: FT695
  • Brand: Buffalo
  • Capacity 21Ltr
  • Dimensions 327(H) x 645(W) x 432(D)mm
  • Material 201 Stainless Steel
  • Power Type Electric
  • Temperature Range 30°C to 90°C
  • Voltage 220-240V
  • Weight 10.8kg
  • Colour Silver
  • Easy-clean stainless steel construction
  • Includes 2x 5.2Ltr pots and lids
  • User-friendly dial temperature control
  • Overheat protection with simple reset function
  • Improved design for extended operational lifespan
  • Delivered in environmentally friendly packaging with fewer plastics
  • Gentle wet heat (only) operation
  • Fits containers up to 150mm deep
  • Ideal for hot holding most liquid foods such as soups, gravy and mushy peas