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Italforni  |  SKU: HP661

Italforni TSC Tunnel Electric Stone Deck Conveyor Oven 31"

£24,830.05 exc. VAT (£29,796.06 incl. VAT)

£27,599.99 exc. VAT (£33,119.99 incl. VAT)

Product Features

  • Italian made with refractory stone conveyor creates stone-baked pizza
  • Digital controls allows temperature control of +/-1ºC accuracy
  • Static incology heating elements at the top and bottom are individually controlled
  • Oven temperature  50 -  450°C
  • Output per hour - 510 x 8",  306 x 10",  238 x 12", 136 x 14",  81 x 18" or 65 x 20"
  • Belt width is 790mm (31")
  • Variable speed belt 
  • Oven size 1500w x 870d x 110mmh
  • Can be stacked 2 or 3 high - prices on request
  • Easy to use electronic digital controls - fitted with Stand By mode - reducing energy consumption by 50% 
  • Removable crumb trays allows easy cleaning
  • Has a self diagnostic service function

Useful Information

  • Dimensions: 520(H) x 2520(W) x 1420(D)mm
  • Material: Stainless Steel
  • Voltage: 415V

Usually Dispatched in 6-8 Weeks

Description

The Italforni Tunnel Stone deck conveyor ovens are unique in being the only conveyor oven fitted with a ceramic stone finish cooking surface, allowing you to cook genuine Italian style stone baked pizzas, Flatbreads, Focaccia etc,  but with the convenience and output of a conveyor oven. The ovens use static heating and reach a temperature of 500°C whilst the touchscreen controls allow menu programming. The ovens can be stacked up to 3 high for electric models. 

Product Features

  • Product Code: HP661
  • Dimensions: 520(H) x 2520(W) x 1420(D)mm
  • Material: Stainless Steel
  • Power: Electric
  • Voltage: 415V
  • Warranty: 2 Years Parts & 1 Year Labour
  • Weight: 420kg
  • Italian made with refractory stone conveyor creates stone-baked pizza
  • Digital controls allows temperature control of +/-1ºC accuracy
  • Static incology heating elements at the top and bottom are individually controlled
  • Oven temperature  50 -  450°C
  • Output per hour - 510 x 8inch,  306 x 10inch,  238 x 12inch, 136 x 14inch,  81 x 18inch or 65 x 20inch
  • Belt width is 790mm (31inch)
  • Variable speed belt 
    • Italforni

    Italforni TSC Tunnel Electric Stone Deck Conveyor Oven 31"

    Pack Size

    Feature 1

    Italian made with refractory stone conveyor creates stone-baked pizza

    Feature 2

    Digital controls allows temperature control of +/-1ºC accuracy

    Feature 3

    Static incology heating elements at the top and bottom are individually controlled

    Feature 4

    Oven temperature  50 -  450°C

    Feature 5

    Output per hour - 510 x 8",  306 x 10",  238 x 12", 136 x 14",  81 x 18" or 65 x 20"

    Feature 6

    Belt width is 790mm (31")

    Feature 7

    Variable speed belt 

    Feature 8

    Oven size 1500w x 870d x 110mmh

    Feature 9

    Can be stacked 2 or 3 high - prices on request

    Feature 10

    Easy to use electronic digital controls - fitted with Stand By mode - reducing energy consumption by 50% 

    Feature 11

    Removable crumb trays allows easy cleaning

    Feature 12

    Has a self diagnostic service function

    Feature 13

    £24,83005 £27,59999
    View product